
What You'll Need:- 2 cups of sugar
- 1-3/4 cups of all-purpose flour
- 3/4 cup of Hershey's cocoa
- 1-1/2 teaspoons baking powder
- 1-1/2 baking soda
- 1 teaspoon salt
- 2 eggs
- 1 cup of milk
- 1/2 cup of vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
Directions:
- Pre-heat your oven to 350 degrees Fahrenheit.
- Grease and flour two 9-inch round pans.
- Stir together all dry ingredients.
- Add in wet ingredients, except for boiling water, and beat on medium speed for 2 minutes.
- Stir in boiling water
- Bake for 30-35 minutes. Make sure you use a toothpick and that it comes out clean!
- Cool for 10 minutes in the pan, then transfer out of the pan to finish cooling.
- Make Chocolate Frosting!!
What you'll need:- 1 Can of Tuna
- Butter
- Fresh Garlic
- Salt and Pepper
- Oregano
- Dill Weed
- Pasta of your choice
Directions:
- Melt a few pats of butter.
- Chop Garlic and add to butter.
- Season Garlic and butter mixture.
- Boil and drain pasta.
- Add Tuna to Garlic and butter mixture.
- Add Tuna, Garlic, and butter mixture to Pasta.
- Enjoy!!
What you'll need:
- Grape Tomatoes
- 2 Medium Zucchinis
- Fresh Garlic
- Olive Oil (your choice)
- Salt
- Pepper
- Your choice of pasta
Directions:
- Crush Garlic with knife. Mince Garlic.
- Slice Tomatoes and Zucchini.
- Put 2 Tablespoons of Olive Oil in a pan and turn the pan on Medium heat.
- Add Garlic, Tomatoes, and Zucchini to pan.
- Add Salt and Pepper to your liking.
- Cover pan, but stir vegetables frequently... If vegetables get too dry, add a little water and cover again
- When vegetables begin to break down, put water on High for the Pasta, then add pasta when water is ready
- After vegetables have broken down, drain pasta.
- Add vegetable mixture to pasta and serve!