Sunday, January 10, 2010

Garlic and Tuna Pasta

What you'll need:
  • 1 Can of Tuna
  • Butter
  • Fresh Garlic
  • Salt and Pepper
  • Oregano
  • Dill Weed
  • Pasta of your choice
Directions:
  1. Melt a few pats of butter.
  2. Chop Garlic and add to butter.
  3. Season Garlic and butter mixture.
  4. Boil and drain pasta.
  5. Add Tuna to Garlic and butter mixture.
  6. Add Tuna, Garlic, and butter mixture to Pasta.
  7. Enjoy!!

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