Sunday, January 10, 2010

Zucchini and Tomato Pasta

What you'll need:
  • Grape Tomatoes
  • 2 Medium Zucchinis
  • Fresh Garlic
  • Olive Oil (your choice)
  • Salt
  • Pepper
  • Your choice of pasta
Directions:
  1. Crush Garlic with knife. Mince Garlic.
  2. Slice Tomatoes and Zucchini.
  3. Put 2 Tablespoons of Olive Oil in a pan and turn the pan on Medium heat.
  4. Add Garlic, Tomatoes, and Zucchini to pan.
  5. Add Salt and Pepper to your liking.
  6. Cover pan, but stir vegetables frequently... If vegetables get too dry, add a little water and cover again
  7. When vegetables begin to break down, put water on High for the Pasta, then add pasta when water is ready
  8. After vegetables have broken down, drain pasta.
  9. Add vegetable mixture to pasta and serve!

No comments:

Post a Comment